Electric Convection Oven 208v
Item Code
CONVELEC208V
$490.00
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Description
The Electric Convection Oven is a commercial-grade cooking unit designed for event kitchens, catering operations, and high-volume food preparation. This oven uses a convection fan system to circulate heat evenly, providing consistent cooking results and efficient performance. Commonly used for tent kitchens, weddings, festivals, and back-of-house setups, this oven is ideal for preparing large quantities of food, including proteins, sides, and baked goods. It requires a 208V 3-phase electrical connection, making it suitable for professional event environments and temporary kitchen installations.
Product Details
| Length | 37.25 in |
|---|---|
| Width | 38.00 in |
| Height | 52.00 in |
| Amps | 50 amps |
| Volts | 208 volts |
| Note | Actual colors may vary due to monitor variations. Product images shown are for visual reference, may represent a range of the product and may not be an exact representation. |